Name: Chane Without Onions And Garlic recipe by Reena Dixit at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups small size chane; 2 tsp jeera; 1 pinch hing; 1 tsp Haldi; 1 tsp Red chilli powder; Salt to taste; 4 tbsp oil

ABOUT Chane Without Onions And Garlic RECIPE

Easy and tasty recipe especially for those who do not eat onion and garlic

Ingredients Serving: 4

2 cups small size chane
2 tsp jeera
1 pinch hing
1 tsp Haldi
1 tsp Red chilli powder
Salt to taste
4 tbsp oil

Instructions

Pressure cook channe for 4 to 5 whistles.
Take chole out of the pressure cooker
Save water of boiled channe
Take a kadai. Heat oil. Add jeera. When it crackles, add dhaniya powder .
Once masala is done, put channe and add boiled water of channe and salt, Haldi and red Chilli. Mix them
Cook on low heat for 20 -25 minutes. Once the gravy becomes thick, serve with poori or parantha.

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