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Photo of Instant Moong Dal Halwa by Poonam Kothari at BetterButter
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Instant Moong Dal Halwa

Mar-01-2017
Poonam Kothari
8 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Instant Moong Dal Halwa RECIPE

ready within few minutes

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Rajasthan
  • Roasting
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. One cup yellow moong dal
  2. One cup sugar
  3. 3/4 cup ghee
  4. 1/4 cup mawa (optional)
  5. 1/2 tsp cardamom powder
  6. 2 tbsp badam and pista flakes
  7. boiling water 2 cups

Instructions

  1. coarsely grind moond dal like sooji
  2. In a deep pan add ghee
  3. let ghee become hot
  4. add powdered moong dal
  5. roast it on slow flame till it changes colour to golden
  6. Add hot water. When the water gets absorbed, add sugar and mix properly
  7. As sugar dissolves add cardamom powder
  8. Cook till halwa leaves ghee from sides
  9. Garnish with badam and pistachio flakes
  10. Serve hot

Reviews (3)  

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Preeti Gurung
Mar-10-2017
Preeti Gurung   Mar-10-2017

Yummy!

arvind sharma
Mar-09-2017
arvind sharma   Mar-09-2017

Nice

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