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Chorafali phapra(learnt from meri saheli magazine

Feb-27-2017
Neha Sharma
900 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Chorafali phapra(learnt from meri saheli magazine RECIPE

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Recipe Tags

  • Easy
  • Frying

Ingredients Serving: 6

  1. 1/2 kg besan (gramflour )
  2. 100 gm urad daal flour
  3. 75 gm rice flour
  4. Pinch of baking powder
  5. 1 tbs Oil
  6. Oil for frying
  7. Salt per taste
  8. Black salt 1 tbs
  9. red Chilli powder 1 tbs

Instructions

  1. In 50 ml water add salt and baking soda.mix all the three flours and give moin of oil.
  2. Prepare the dough with warm water make small pooris. fry till golden brown .add black salt and chiili powder.
  3. Enjoy with your tea .

Reviews (1)  

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Kanak Patel
Mar-06-2017
Kanak Patel   Mar-06-2017

Sounds amazing! Wish the method was more in detail...

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