Name: Prawns with Aloo Gobi (Aloo Phoolkopi diye chingri recipe by Moumita Malla at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Prawns - 500 gras (medium size); Also or potatoes -2 (cut into cubes); Gobi or cauliflower -1 big (cut into small florets); Bay leaf -1; Cinnamon stick-2 (each 1inch); Green cardamom-4; Onion -1 finely chopped; Ginger paste-1teaspoon; Garlic paste -2teaspoon; Tomato -1 chopped; Turmeric powder-(1/2+1/2) tsp; Cumin powder-1teasooon; Red chill powder -1teaspoon; Salt to taste; Water-1cup; Ghee-1tablespoon; Oil-1/2cup

ABOUT Prawns with Aloo Gobi (Aloo Phoolkopi diye chingri RECIPE

It is very popular dish in West Bengal.Here prawns cooked with potato and cauliflower. It goes well with hot steamed rice.

Ingredients Serving: 2

Prawns - 500 gras (medium size)
Also or potatoes -2 (cut into cubes)
Gobi or cauliflower -1 big (cut into small florets)
Bay leaf -1
Cinnamon stick-2 (each 1inch)
Green cardamom-4
Onion -1 finely chopped
Ginger paste-1teaspoon
Garlic paste -2teaspoon
Tomato -1 chopped
Turmeric powder-(1/2+1/2) tsp
Cumin powder-1teasooon
Red chill powder -1teaspoon
Salt to taste
Water-1cup
Ghee-1tablespoon
Oil-1/2cup

Instructions

Clean and wash the prawns
Mix prawns with salt and 1/2 teaspoon turmeric powder
Heat oil in a wok
Add prawns,fry them until light brown
Remove the prawns from wok and keep them aside
Add cauliflower in the same oil and fry them until light red brown colour
Remove from wok and keep them aside
Add potatoes and fry them until light brown colour
Remove the potatoes from heat and keep them aside
Add bay leaf,cinnamon and cardamon in the oil
Add chopped onions and fry until golden brown
In the meanwhile take a cup and add ginger, garlic paste,1/2 teaspoon turmeric powder,cumin and red chili powder and mix all with little bit water
Add this paste in the wok,fry until raw smell of massa goes away
Add chopped tomatoes, fry until oil get separated from oil, add salt
Add fried cauliflower and potatoes, mix well with masala and cook for 2 minutes
Add 1 cup water,bring it boil,when the water will start boiling ,cover with lid and simmer the gas.
Cook until vegetables are well cooked, add fried prawns ,cook for 2 minutes. Switch off the gas Add ghee and mix well.Cover with lid.
Serve hot with plain rice.

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