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Photo of black carrot kanji by Rakhi Lakhan at BetterButter
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black carrot kanji

Jan-22-2017
Rakhi Lakhan
5 minutes
Prep Time
0 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT black carrot kanji RECIPE

This is a drink that is very helpful for digestion.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Rajasthan
  • Blending
  • Cold Drink
  • Healthy

Ingredients Serving: 8

  1. water 2 liter
  2. Mustard seeds 100 gm [coarsely ground]
  3. Salt to taste
  4. RED CHILLI POWDER 1 TBSP
  5. black carrot 300 gm

Instructions

  1. wash and cut carrot into tiny pieces.
  2. Fill the water in a glass jar, add the carrot.
  3. add salt chilli powder, mustard ,mix well put the cap tightly
  4. keep under sunlight till 4 or 5 days. Now sieve it and is ready to be served.

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