Name: Sweet and salty jowar cookies recipe by Priyanjali Joardar at BetterButter
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4
Ingredients: Jowar flour- 1 cup; Whole wheat flour- 1/2 cup; Organic Sugar - 1/4 cup; Flaxseed powder- 1/2 tbsp; Butter- 1/2 cup; Salt 1/2 teaspoon (more if using unsalted butter); Red chilly powder 1 teaspoon; Roasted Jeera powder 1 teaspoon; Whole jeera 2 teaspoon

ABOUT Sweet and salty jowar cookies RECIPE

Jeera flavored jowar cookies made with flax seeds which are crispy and buttery

Ingredients Serving: 4

Jowar flour- 1 cup
Whole wheat flour- 1/2 cup
Organic Sugar - 1/4 cup
Flaxseed powder- 1/2 tbsp
Butter- 1/2 cup
Salt 1/2 teaspoon (more if using unsalted butter)
Red chilly powder 1 teaspoon
Roasted Jeera powder 1 teaspoon
Whole jeera 2 teaspoon

Instructions

Cream butter and sugar well. To that add the spices-whole jeera, jeera powder, red chilly powder.
Mix the dry ingredients-jowar, wheat flour, flax seeds powder.
Add the dry ingredients to the butter sugar mixture and form a smooth and soft dough.
Add milk if necessary.
Cling wrap and keep in fridge for 15-20 minutes.
Cut using cookie cutter and place in the greased baking tray.
Press lightly with a fork and bake in a preheated oven at 180 degrees celsius for 10-12 minutes.

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