Name: #betterbutter # diwali # homemaderecipes Beetroot and Coconut Barfi recipe by Archana Arora at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10
Ingredients: One cup grated Beet; 2cups coconut powder; 1 cup Khoya; 1 cup sugar; Cardamom powder

ABOUT #betterbutter # diwali # homemaderecipes Beetroot and Coconut Barfi RECIPE

It is a fusion of Beet and coconut barfi. Rich red colour.

Ingredients Serving: 10

One cup grated Beet
2cups coconut powder
1 cup Khoya
1 cup sugar
Cardamom powder

Instructions

Peel and grate beet In a Pan add ghee and roast beet on very slow gas
After 10 minutes add khoya and mix well Mix water and sugar and boil for 5 minutes. One thread consistency. Add coconut powder and mix well Add sugar syrup and cardamom powder. At this stage u can add 1 tsp. Ghee for shine Mix well and when mixture leaves pan . It is done In a greased plate pour the mixture. Cut in desired shape and serve

Similar Recipes