Name: Kuttu ke pakore recipe by Neha Seth at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 2-3 Potatoes; 1-2 tbsp Kuttu ka aata; 1 green chilli; Coriander leaves; Sendha namak acc to taste; 1/4 tsp Red chilli powder; Oil for frying; Little water

ABOUT Kuttu ke pakore RECIPE

Fritters for navratre upwas.

Ingredients Serving: 4

2-3 Potatoes
1-2 tbsp Kuttu ka aata
1 green chilli
Coriander leaves
Sendha namak acc to taste
1/4 tsp Red chilli powder
Oil for frying
Little water

Instructions

Take a bowl add sliced potatoes.
Add kuttu atta green chilli and chopped coriander leaves.
Salt and red chilli powder
Add little water and mix with potatoes(thick consistency).
Add oil in frying pan at high flame add kuttu ke pakore and fry till golden on both the sides.

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