Name: Cocoa Brownies recipe by Sreemoyee Bhattacharjee at BetterButter
Prep time: 20 min
Cook time: 28 min
Total time: 48 min
Yield: 6
Ingredients: Unsalted butter 140 gm; Sugar - 1 1/4 cup; Cocoa powder - 3/4 cup; Vanilla extract - 1 tsp; Eggs - 2; Flour - 1/2 cup; Baking powder - 1/4 tsp; Salt - 1/4 tsp; Yoghurt - 1/2 cup; Chocolate chips - 1/2 cup

ABOUT Cocoa Brownies RECIPE

Brownies rich in cocoa with extra helping of chocolate, delicious and decadent.

Ingredients Serving: 6

Unsalted butter 140 gm
Sugar - 1 1/4 cup
Cocoa powder - 3/4 cup
Vanilla extract - 1 tsp
Eggs - 2
Flour - 1/2 cup
Baking powder - 1/4 tsp
Salt - 1/4 tsp
Yoghurt - 1/2 cup
Chocolate chips - 1/2 cup

Instructions

Melt the butter and pour it into a bowl, add the sugar and cocoa powder. Mix it.
Add the eggs to the above mixture along with vanilla extract and whisk it till it is shiny. It should take about 4-5 minutes.
Sift the flour, salt and baking powder into the egg mixture and fold into it.
Add the yoghurt and chocolate chips into the batter. Pour it into a cake tin lined with a greaseproof paper or baking paper.
Bake this in a preheated oven at 165 degree centigrade for 28-30 minutes. A toothpick when inserted in the middle after baking, will have a little gooey mixture stuck. Cool and cut into pieces.

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