Name: risotto recipe by Anjali Anupam at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: Arabitta rice 1cup; Milk 1/2cup; Cheese 4cubes; Onion 1; Capcicum 1; Corn; mushrooms; Italian seasoning; Mozerella cheese; Olive oil

ABOUT risotto RECIPE

Italian

Ingredients Serving: 3

Arabitta rice 1cup
Milk 1/2cup
Cheese 4cubes
Onion 1
Capcicum 1
Corn
mushrooms
Italian seasoning
Mozerella cheese
Olive oil

Instructions

Boil rice
Add oil in pan
Add all vegetables in pan and saute
Then add the rice and fry it
Once it is mixed oil add milk and cheese cubes and mash with the help of masher
Add salt and pizza seasoning
Then take it out in baking pan and add some mozErella cheese and bake it for 200°for 10mins....risotto is ready
Drizzle some olive oil and seasoing over it

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