Name: Spiced Herb Muffins recipe by Rita Arora at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 cup all purpose flour; 1/2 cup Rawa; 1-1/2 teaspoons baking powder; 1/4 teaspoon Baking Soda; 1/2 teaspoon mixed herbs; 1/2 teaspoon pizza seasonsing; 1/2 teaspoon salt; 1/4 teaspoon red chilly flakes; 40 gm melted Butter; 142 gm buttermilk; 50 gm grated mozzarella cheese

ABOUT Spiced Herb Muffins RECIPE

Muffins are tasty and Healthy, it can be served in breakfast or as a snack with tea or coffee.

Ingredients Serving: 8

1 cup all purpose flour
1/2 cup Rawa
1-1/2 teaspoons baking powder
1/4 teaspoon Baking Soda
1/2 teaspoon mixed herbs
1/2 teaspoon pizza seasonsing
1/2 teaspoon salt
1/4 teaspoon red chilly flakes
40 gm melted Butter
142 gm buttermilk
50 gm grated mozzarella cheese

Instructions

Preheat oven to 150-160 degrees C.
Mix all dry ingredients in a large bowl.
Mix all wet ingredients in a small bowl.
Add wet ingredients to dry ingredients and stir until just combined.
Divide evenly into the greased muffin tin or paper cups.
Bake for 10-15 minutes or until a toothpick inserted into the center of the largest muffin comes out clean.
For Topping: In a small bowl, add 2 tbsp mayonnaise, 1/2 tsp oregano and 1/2 tsp chilly sauce, mix well. Fill it in a piping bag, make swirls on muffins and garnish with carrot and Capsicum.

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