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Photo of Paneer jalebi ( Royal jalebi) by Anu Lahar at BetterButter
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Paneer jalebi ( Royal jalebi)

Jul-27-2016
Anu Lahar
60 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Paneer jalebi ( Royal jalebi) RECIPE

Its a Royal Jalebi made from cottage cheese dipped in sugar syrup.. tastes heavenly!!

Recipe Tags

  • Egg-free
  • Medium
  • Diwali
  • Punjabi
  • Frying
  • Dessert

Ingredients Serving: 6

  1. Paneer crumbled - 1 cup
  2. Maida- 1 cup
  3. Milk- 1 cup
  4. Sugar- 1 cup
  5. Water- 1 cup
  6. Kewra essence few drops
  7. Baking powder. 1 tsp
  8. Oil for frying but use desi ghee for better results

Instructions

  1. 1-Mix crumbled paneer,maida,milk required water for jalebi batter, keep aside for one hour.
  2. 2-Make sugar syrup by adding water to sugar by boiling till one string consistency, add kewra essence.
  3. 3-After one hour add baking powder to jalebi batter mix it well pour the batter in a designer cone.
  4. 4-Heat oil or desi ghee, not so hot it should be mild.
  5. 5-Make jalebis in the oil till golden brown from one side then flip on other side till gets crispy.
  6. 6- Take them out on absorbent paper then immerse them in warm sugar syrup till it absorbs sugar syrup.
  7. 7- Enjoy! mouthwatering Royal paneer Jalebis, serve hot.

Reviews (7)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Anu Lahar
May-19-2020
Anu Lahar   May-19-2020

Heavenly Dessert

Esther Samuel
Apr-24-2018
Esther Samuel   Apr-24-2018

Wow, this is something new. Sounds good. Will surely try.

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