Name: Popu annam recipe by Sree Sadhu at BetterButter
Prep time: 6 min
Cook time: 8 min
Total time: 14 min
Yield: 3
Ingredients: Leftover rice 1 cup; Turmeric 1 pinch; Green chilli 2-3; Oil 2 tsp; Onion 1 chopped; Salt as needed; Chana dal 1 tsp; Urad dal 1 tsp; Mustard seeds 1 tsp; Cumin seeds 1 tsp

ABOUT Popu annam RECIPE

It will be very tasty and can use with fresh rice to make

Recipe Tags

Veg
Easy
Everyday
Telangana
Stir fry
Breakfast and Brunch
Low Fat

Ingredients Serving: 3

Leftover rice 1 cup
Turmeric 1 pinch
Green chilli 2-3
Oil 2 tsp
Onion 1 chopped
Salt as needed
Chana dal 1 tsp
Urad dal 1 tsp
Mustard seeds 1 tsp
Cumin seeds 1 tsp

Instructions

Firstly take the left over rice and add oil, turmeric and mix well
Now take a Kadai and add oil mustard seeds, cumin seeds, urad Dal,chana Dal and fry well
Now add chopped green chilli and onion and fry well
And add enough salt and rice mixture and fry well and serve.. Hot

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