Name: Strawberry Flavoured Cone with Hershey's Caramelized Fruits recipe by Rakhi Bhagat at BetterButter
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 6
Ingredients: For cone; Refined flour 1 cup; Salt pinch; Sugar 1 tsp; Yeast 1 tsp; Milk 1 tbsp; Butter 2 tsp; Water to knead the dough; Hershey's strawberry syrup 1 tbsp; For stuffing; Papaya,apple,orange,banana finely chopped 1 cup; Dry fruits (almond, apricot,kismis)2 tbsp; Hershey's caramelized syrup 1 tbsp; For decoration; Hershey's Choco syrup 2 tbsp; Sprinklers 2 tsp

Ingredients Serving: 6

For cone
Refined flour 1 cup
Salt pinch
Sugar 1 tsp
Yeast 1 tsp
Milk 1 tbsp
Butter 2 tsp
Water to knead the dough
Hershey's strawberry syrup 1 tbsp
For stuffing
Papaya,apple,orange,banana finely chopped 1 cup
Dry fruits (almond, apricot,kismis)2 tbsp
Hershey's caramelized syrup 1 tbsp
For decoration
Hershey's Choco syrup 2 tbsp
Sprinklers 2 tsp

Instructions

Add yeast ,sugar and warm milk in a bowl and allow it to ferment for ten min ...you will notice frothy mixture..
Now take refined flour in a bowl,add yeast mixture,salt,butter,Hershey's strawberry syrup and mix well..
Add required water and for a soft dough...keep it covered and allow it to ferment for 2 hrs..
You will notice that the dough has doubled its size....knead it again well with your hands till you get soft dough...
Now make equal quantity of small sized balls..
Roll them into chapatis...
Cut long thin equal strips of it..
You can roll the strips slowly around the metallic kulfi cones till the brim ...
If you do not have the kulfi cones...cut a butter paper of 5/5inch square paper and 7/7inch square aluminium paper..now make the cone of butter paper and roll the aluminium foil paper on the butter paper giving firm shape as cone ...roll the strips on this..
Bake this stripped cone in preheated oven at 180 degrees for 20 min by greasing butter in the top .
Keep it aside...
Now heat a pan .add all fresh fruits,dry fruits,peanuts and Hershey's caramelized syrup and mix well stirring continuously for 5 min..
Let this mixture cool..
Take a bowl of Hershey's chocolate syrup and plate of sprinklers....dip the top edges of the cone in the syrup and then on the sprinklers so that it sticks to it..
Now stuff the caramelized fruit mixture in the cone...
Serve your kids the lovely strawberry flavoured cone with caramelized fruits...

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