Name: Chocolate Chip Cupcakes recipe by Vidya Shriram at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: 7 tbsp soft margarine; 100 gms Caster Sugar; 2 large eggs; 100 gms self raising flour; 100 gms plain chocolate chips

ABOUT Chocolate Chip Cupcakes RECIPE

Cupcakes of vanilla based and punched with enough chocolate chips.

Ingredients Serving: 8

7 tbsp soft margarine
100 gms Caster Sugar
2 large eggs
100 gms self raising flour
100 gms plain chocolate chips

Instructions

Put 8 muffin paper cases in a muffin pan.
Put the margarine, sugar, eggs and flour in a large bowl and, using an electric hand whisk, beat together until just smooth. Fold in the chocolate chips. Spoon the mixture into the paper cases.
Bake the cupcakes in a preheated oven, 190 degree C for 25 minutes or until well risen and golden brown. Transfer to a wire rack to cool.

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