Name: Falahari Upma recipe by Renu Chandratre at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: Samak Rice 1 cup; Ghee 1 tablespoon; Jeera 1 teaspoon; Chopped green chillies 2; Roasted peanuts 1 tablespoon; Chopped cucumber 1 cup; Red chilli powder 1 teaspoon; Salt to taste; Chopped coriander leaves 1 tablespoon; Sugar 1 teaspoon

ABOUT Falahari Upma RECIPE

Samak Rice upma, easy to prepare and yummy in taste, perfect for falahar , serve it as main course or as breakfast or as main course

Ingredients Serving: 2

Samak Rice 1 cup
Ghee 1 tablespoon
Jeera 1 teaspoon
Chopped green chillies 2
Roasted peanuts 1 tablespoon
Chopped cucumber 1 cup
Red chilli powder 1 teaspoon
Salt to taste
Chopped coriander leaves 1 tablespoon
Sugar 1 teaspoon

Instructions

Wash and soak samak Rice in sufficient water for approximately 10 to 15 minutes
Arrange all the required ingredients
Heat ghee in a heavy bottom pan and add jeera
Let jeera crackle , add green chillies and roasted peanuts , saute'for a while and chopped cucumber
Now add soaked samak Rice and mix well everything
Add salt to taste, red chilli powder and mix well
Now add curd or butter milk, sugar and 2 cups of water
Mix well and cook covered on low heat, for next 5 to 10 minutes
Check and turn in between
Add coriander and Falahari Upma is ready
Garnish as per need and serve hot immediately and enjoy endlessly with family and friends
Happy fasting

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