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Photo of Dahi ke shole by Alka Munjal at BetterButter
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Dahi ke shole

Jun-28-2016
Alka Munjal
15 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Dahi ke shole RECIPE

Spicy crispy Snacks

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Frying

Ingredients Serving: 2

  1. Four bread slice
  2. Yellow red bell pepper
  3. Half capsicum
  4. Hung curd four spoon
  5. chilly flakes
  6. Salt & black pepper
  7. Oil for frying
  8. Water
  9. oregano

Instructions

  1. Cut capsicum bell pepper into very small pieces
  2. Mix bell pepper into curd add salt black pepper oregano chilly flakes
  3. Take a bread slice and dip into water For not more than a second
  4. Now squeeze the bread and fill the mixture nd make shape with light hand
  5. Repeat it in all the cases
  6. Now fry them at medium flame
  7. Serve hot with mint chutney or ketchup

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