Name: Pasta-E-Cake recipe by hema khanna at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Pasta, 1+1/2bowl; Water, as required for boiling; Garlic, 2/3 cloves, chopped; Onion, 1 big, sliced; Capsicum, 1/2, chopped; Tomato, 2 medium; Pizza sauce, 2 spoonful; Red chilli powder, 1/2tsp; Salt, to taste; Butter, 2tsp; Oil, few drops; Cheese, 4-5tsp, grated

ABOUT Pasta-E-Cake RECIPE

An innovative pasta-e- version of cake. An amazing twist given to the pasta by making it a cake. Usually pasta is all time favourite of kids and thus giving it a twist is the need of the hour. It's basically a pasta made in red sauce and with help of cheese converted into a cake.

Ingredients Serving: 4

Pasta, 1+1/2bowl
Water, as required for boiling
Garlic, 2/3 cloves, chopped
Onion, 1 big, sliced
Capsicum, 1/2, chopped
Tomato, 2 medium
Pizza sauce, 2 spoonful
Red chilli powder, 1/2tsp
Salt, to taste
Butter, 2tsp
Oil, few drops
Cheese, 4-5tsp, grated

Instructions

Take a pan and add pasta, water, oil and pinch salt and let it cook until pasta turns soft.
Meanwhile take non stick pan and add butter.
When it melts add garlic and saute until fragnant.
Now add onions and capsicum and cook for few minutes.
Make puree of the tomatoes and then add to the onion mix.
Cook it for few minutes then add add red chilli powder, salt and mix.
Now add pasta sauce and mix well.
Add 1/2 cup water and cook.
Now add the boiled pasta and mix well.
Now take a microwave safe bowl and put a layer of pasta then add cheese then again pasta and cheese and pasta and microwave it for a minute.
The cheese would set and your yummy pasta-e-cake is ready.

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