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Photo of Caramel Custard by Swapna Sunil at BetterButter
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Caramel Custard

Jun-23-2016
Swapna Sunil
15 minutes
Prep Time
35 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Caramel Custard RECIPE

A steamed caramel pudding is a simple and easy to make dessert that can be made ahead n stacked in refrigerator until the occasion !! Recipe coutesy : Vahchef !

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • American
  • Whisking
  • Baking
  • Chilling
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. 3 large : Eggs
  2. 500 ml : Milk
  3. 50 gms : Sugar
  4. 20 gms : Sugar for caramel
  5. 2 tsp : Vanilla extract

Instructions

  1. Whisk the eggs and milk together. Sieve the mixture and discard if any lumps.
  2. Now stir in vanilla extract and sugar.
  3. For the caramel : In a saucepan add sugar and heat on low until melted and turns golden.
  4. Now pour this caramel into a baking dish and pour the whisked milk and egg mixture over the caramel.
  5. Bake this in an preheated oven @375°f / 180°c for about 30 to 35 mins.
  6. Now cool this in the pan for couple of mins and later invert on to a serving dish and serve chilled.

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Sangeeta Neogy
Nov-02-2016
Sangeeta Neogy   Nov-02-2016

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