Name: Yellow chicken recipe by Tarannum Malik at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: Boneless chicken pieces cut in cubes 500 gm; Yellow mustard seeds 2 tbsp; Sesame seeds 1 tsp; Almonds 10 -12; Turmeric powder 1/2 tsp; Fresh cream 1 tbsp; Hung Curd 2-3 tsp; Green chilly powder 1tsp; Garlic minced 4-5; Olive oil 1 tbsp; Butter 1 tsp; A pinch of black pepper powder; Dark soya sauce 1 tsp; salt as per taste; Oil or butter for basting

ABOUT Yellow chicken RECIPE

An easy and yummy chicken starter which gives the exact restaurant flavour.

Ingredients Serving: 5

Boneless chicken pieces cut in cubes 500 gm
Yellow mustard seeds 2 tbsp
Sesame seeds 1 tsp
Almonds 10 -12
Turmeric powder 1/2 tsp
Fresh cream 1 tbsp
Hung Curd 2-3 tsp
Green chilly powder 1tsp
Garlic minced 4-5
Olive oil 1 tbsp
Butter 1 tsp
A pinch of black pepper powder
Dark soya sauce 1 tsp
salt as per taste
Oil or butter for basting

Instructions

Clean and wash the chicken pieces thoroughly and keep in strainer to remove excess water
Make a fyn paste of mustard,sesame seeds and almonds
In a large bowl take tha hung curd add the made paste, and all the ingredients except butter
Add the chicken pieces and mix well
Marinate the chicken and keep it covered for at least an hour
Now arrange the chicken in skewers and cook them on a tandoor till dine from all sides
To keep the chicken soft bast it with butter while cooking
Serve hot with green chutney

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