Name: Leftover Veg Biryani Dumplings recipe by Soma Mukherjee at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Leftover Veg Biryani 1 &1/2 cup; Leftover mix vegetable curry 3/4 cup; Chopped onion 1 table spoon; Chopped fresh coriander 1 table spoon; Oil for deep frying

ABOUT Leftover Veg Biryani Dumplings RECIPE

Leftover Veg Biryani dumplings stuffed with leftover mix vegetable curry and dip fried- not bad as starters

Ingredients Serving: 4

Leftover Veg Biryani 1 &1/2 cup
Leftover mix vegetable curry 3/4 cup
Chopped onion 1 table spoon
Chopped fresh coriander 1 table spoon
Oil for deep frying

Instructions

Take leftover veg biryani in mixer
Mash and make a thick paste of it ( make like a dough)
Mash the mix vegetable in another mixing bowl and mix chopped onion and coriander.
Now take small portion of the mashed biryani and make a pattie then put some mashed mix vegetable on it.
Join the sides press slightly with a fork.
Make all dumplings similarly.
Then keep it in freezer for about 30 minutes
Then deep fry in hot oil
Remove from oil and keep on a kitchen tissue.
Serve hot

Similar Recipes