Name: Spinach chicken cutlets recipe by safiya abdurrahman khan at BetterButter
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 4
Ingredients: Boneless chicken 200 gm; chopped spinach 1/2 cup; Ginger garlic paste 1 tsp; green chilli 4 to 6; Coriander leaves 1/2 bunch; Mint leaves 1/4 bunch; Coconut 1/8; Poppy seed 1/2 tsp; Salt to taste; Bread crumbs for coating; Oil 3 tbsp

ABOUT Spinach chicken cutlets RECIPE

Try this different fusion of veggy and chicken.

Ingredients Serving: 4

Boneless chicken 200 gm
chopped spinach 1/2 cup
Ginger garlic paste 1 tsp
green chilli 4 to 6
Coriander leaves 1/2 bunch
Mint leaves 1/4 bunch
Coconut 1/8
Poppy seed 1/2 tsp
Salt to taste
Bread crumbs for coating
Oil 3 tbsp

Instructions

Dry roast poppy seed and coconut.
In a grinder take chicken, mint leaves, coriander leaves, salt, Ginger garlic paste, roasted poppy seed and coconut,green chilly .
Grind to a fine paste.
Keep marinated for 1 hour.
Take oil on your palm and make round flatten kebabs.
Keep refrigerated for 1 hour again.
Heat oil in non stick pan, coat kebabs in bread crumbs and coat again with chopped spinach and shallow fry till done.

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