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Mango seeds sabji

Jul-08-2018
Geeta Virmani
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mango seeds sabji RECIPE

Whenever you make use of raw mango pulp, you are left with seeds with little pulp on it, dont throw it, make use of it by making tasty sabji out of it

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Mango seeds 5 or 6
  2. Salt and sugar to taste
  3. Cumin seeds.....1/4 tea spoon
  4. Red chilly powder....1/4 tea spoon
  5. Oil....1/4 tea spoon

Instructions

  1. In a cooker, cook mango seeds with little water to one whistle
  2. In a woke, heat oil, put cumin seeds and mango with water, salt, red chilly powder, sugar and let it boil for few minutes
  3. Cook till the required consistency
  4. Enjoy

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