Name: Curd brinjal recipe by Bratati Chakraborty at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Brinjal cubes - 8pc; Curd - 200gms; Besan - 2tbspn; Onion( slice) - 2pc; Mustard seed - 1tspn; Curry leaves - as your need; Turmeric powder- 1tspn; Coriander powder- 1tspn; Red chilly powder - 1tspn; salt as needed; Green chilly - 2pc; Mustard oil - 4t

ABOUT Curd brinjal RECIPE

A healthy and summer cool recipe. It use as a side dish with main meal.

Ingredients Serving: 4

Brinjal cubes - 8pc
Curd - 200gms
Besan - 2tbspn
Onion( slice) - 2pc
Mustard seed - 1tspn
Curry leaves - as your need
Turmeric powder- 1tspn
Coriander powder- 1tspn
Red chilly powder - 1tspn
salt as needed
Green chilly - 2pc
Mustard oil - 4t

Instructions

Cut bringal in cube shape ,mix salt and turmeric in all the cubes.
Take a kadai , pour cooking oil in it. Saute the brinjal cubes lightly till the cubes become browned. Keep aside.
In a mixing bowl, mix curd, besan, salt, turmeric, red chilly powder, coriander powder properly that no lump should be formed.
Take a kadai, pour oil ,heat it. Add mustard seeds when the seeds start to crackled add Curry leaves and green chilly.
Now add onion slice and saute it, when the onions get cooked add the curd mixture from the bowl in kadai and mix everything properly.
Now add sauteed bringal cubes and continue cooking for few minutes unlitt the whole spices and curd properly mix with brinjal.

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