Name: 7 Cup Burfi recipe by Kumuda Elavazhagan at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 1 cup Gram Flour; 1 cup grated coconut with skin removed; 1 cup ghee; 1 cup milk; 1 cup ground cashew; 2 cups sugar; 1/2 tesp cardamom powder

ABOUT 7 Cup Burfi RECIPE

This burfi has a nice aroma and delicious.

Ingredients Serving: 10

1 cup Gram Flour
1 cup grated coconut with skin removed
1 cup ghee
1 cup milk
1 cup ground cashew
2 cups sugar
1/2 tesp cardamom powder

Instructions

Dry roast gram flour in a non stick pan on low flame
Stir till you get a nice aroma, don't let it brown
Remove pan add sugar and mix well ,make sure there is no lumps
Add coconut,cashew and milk mix well place back on low flame
Add ghee little by little and stir continuously
It will thicken now add cardamom powder and continue stiring,till it leaves the sides of the pan
It will gradually turn to a lump with pores on top
Remove pour on a greased plate flatten it quickly, and slice them.
Yummy 7 cup burfi is ready.

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