Name: Dahi tadka recipe by Sagheera Hassan at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: Dahi 2 1/2 cup; curry patta 5-6; Green chillies 2; Coriander leaves 2 tsp; Cumin seeds 1/2 tsp; Ginger paste; Salt to taste; Turmeric powder 1/4 tsp; Red chilli powder 1/4 tsp; Coriander powder 1/2 tsp; Oil 2 tsp

ABOUT Dahi tadka RECIPE

Recipe Tags

Veg
Easy
Everyday
Indian
Simmering
Accompaniment
Egg Free

Ingredients Serving: 3

Dahi 2 1/2 cup
curry patta 5-6
Green chillies 2
Coriander leaves 2 tsp
Cumin seeds 1/2 tsp
Ginger paste
Salt to taste
Turmeric powder 1/4 tsp
Red chilli powder 1/4 tsp
Coriander powder 1/2 tsp
Oil 2 tsp

Instructions

Heat oil in a pan add cumin seed, slit green chillies and coriander leaves
Add ginger paste in a pan and saute for a while
Reduce heat add turmeric powder ,red chilli powder and coriander powder in a pan mix it well
Now add curry leaves ,coriander leaves and dahi in a pan mix it well and switch off the heat immediately
Serve immediately with your favorite dishes

Similar Recipes