Name: Lemon Rice recipe by Sushreeta Supkar at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Cooked rice 2 bowl; Lemon juice 2 tbsp; Turmeric Powder; Salt; curry leaves; Mustard seeds; Peanuts; Hing; Chana dal; Dry red chilli; Oil 2 tb sp

ABOUT Lemon Rice RECIPE

Yellow tangy rice popular in South india

Ingredients Serving: 2

Cooked rice 2 bowl
Lemon juice 2 tbsp
Turmeric Powder
Salt
curry leaves
Mustard seeds
Peanuts
Hing
Chana dal
Dry red chilli
Oil 2 tb sp

Instructions

Heat Oil and add mustard seeds. Let it splutter.
Add dry red chilli, hing and dry chana dal. Saute till chana dal turns light brown.
Add peanuts and saute again.
Add curry leaves.
Now add turmeric powder and remove pan from heat.
Add hing.
Gradually add the cooked rice and mix with the spices.
Put the pan back on heat. Add the lemon juice and salt and mix well. Adjust seasoning.
Lemon rice is ready to serve!

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