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Photo of BUTTER GARLIC PRAWNS by Shobha Keshwani at BetterButter
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BUTTER GARLIC PRAWNS

Jun-05-2018
Shobha Keshwani
20 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT BUTTER GARLIC PRAWNS RECIPE

This is a simple and delicious snack and takes hardly any time to prepare it. I put the prawns in satay sticks in the shape of a heart. You may serve them on a platter too.

Recipe Tags

  • Valentine's Day
  • Non-veg
  • Easy
  • Indian
  • Pan fry
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. Prawns ... 250 gms
  2. Garlic.... 1 tbsp (crushed)
  3. Lemon juice .. 1 tbsp
  4. Kesari / orange colour .. a pinch
  5. Red chilli powder .. 1/4 tsp
  6. Salt ..... to taste
  7. Butter .... 1 tbsp

Instructions

  1. Peel and clean the prawns leaving the tails intact. Marinate them with all the ingredients mentioned except butter.
  2. Heat the skillet and add the butter. As it starts melting tip in the prawns. Saute them turning a few times until the colour changes and they are done. (5-7 minutes)

Reviews (1)  

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Seema Sharma
Jun-12-2018
Seema Sharma   Jun-12-2018

Deliciously amazing!

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