Name: Green Banana Payasam recipe by Rajeshwari Shyam Bhat at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: Ripe green bananas (pachhe bale) 4; Jaggery 1 cup; Grated coconut 2 cup; Water 6 cup; Ghee 2 tsp; Chopped dry coconut pieces 1/2 cup; Cashews 1/4 cup; Cardamom powder 1 tsp; Salt a pinch; Raisins few

ABOUT Green Banana Payasam RECIPE

Green Banana payasam is so tasty and healthy, and is very easy to make. Follow this recipe to make this for your loved ones at home.

Ingredients Serving: 5

Ripe green bananas (pachhe bale) 4
Jaggery 1 cup
Grated coconut 2 cup
Water 6 cup
Ghee 2 tsp
Chopped dry coconut pieces 1/2 cup
Cashews 1/4 cup
Cardamom powder 1 tsp
Salt a pinch
Raisins few

Instructions

PEEL AND CHOP RIPEN GREEN BANANAS, ADD IN MIXIE JAR
BLEND SMOOTHLY
HEAT GHEE
FRY CHOPPED DRY COCONUT PIECES TILL GOOD AROMA
ADD CASHEWS AND FRY
REMOVE AND KEEP ASIDE
TO THE SAME PAN POUR BANANA PUREE
FRY TILL GOOD AROMA WITHOUT ADDING WATER
GRIND COCONUT BY ADDING WATER
STRAIN THE THICK COCONUT MILK
AGAIN ADD WATER AND GRIND SMOOTHLY
STRAIN IT
ADD SOME WATER AND BOIL THE COCONUT MILK
IT IS FULLY TRANSULANT, ADD JAGGERY TO COCONUT MILK, ALLOW TO DISSOLVE COMPLETELY
ADD THE BANANA PASTE TO BOILING MILK
STIR CONTINUOUSLY
WHEN IT STARTS THICKENING ADD CARDAMOM POWDER AND SALT A PINCH
ADD THE THICK COCONUT MILK
BRING IT BOIL ONCE, ADD RAISINS, TURN OFF THE FLAME AND GARNISH WITH FRIED COCONUT AND CASHEWS

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