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Tofu masala cubes

Feb-19-2018
Pallavi Nayyar
2 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Tofu masala cubes RECIPE

It is a delicious starter receipe. Ready in less time.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Snacks

Ingredients Serving: 2

  1. Tofu masala 120 gms
  2. Oil 2 tablespoon
  3. Rock salt 1/4 teaspoon
  4. Chat masala 1/4 teaspoon
  5. Red chili powder 1 pinch
  6. Coriander leaves And mint leaves.

Instructions

  1. TAKE 120 GM MASALA TOFU AND CUT IT INTO CUBES.
  2. HEAT 2 TBSP OF OIL INTO PAN. PUT CUBES INTO IT.
  3. FRY IT FROM BOTH SIDES.
  4. TURN SIDE AND FRY.
  5. REMOVE IT ON A KITCHEN TOWEL.
  6. MIX 1/4 TSP ROCK SALT, CHAT MASALA AND 1 PINCH RED CHILI POWDER. SPRINKLE OVER IT.
  7. GARNISH WITH MINT LEAVES AND CORIANDER LEAVES. SERVE WITH KETCHUP. YOUR TOFU MASALA IS READY .ENJOY.

Reviews (1)  

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Shelly Sharma
Feb-22-2018
Shelly Sharma   Feb-22-2018

Thanks for sharing this recipe.

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