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Instant Appe

Jan-11-2018
Rita Arora
10 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Instant Appe RECIPE

Rawa Appe is the variation of traditional appe as it is made of semolina and is instant to prepare.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Shallow fry
  • Basic recipe
  • Breakfast and Brunch
  • Appetizers
  • Healthy

Ingredients Serving: 8

  1. Semolina/rawa/sooji 1 cup
  2. Curd 1/2 cup
  3. Onion 2 tbsp chopped
  4. Carrot 2 tbsp chopped
  5. Capsicum 2 tbsp chopped
  6. Cabbage 3 tbsp chopped
  7. Eno fruit Salt (regular flavour) 1 tsp
  8. Salt to taste
  9. Green Chilly paste 1/4 tsp
  10. Asafoetida a pinch
  11. Ginger garlic paste 1/2 tsp
  12. Cumin seeds 1/4 tsp
  13. Mustard seeds 1/4 tsp
  14. Curry leaves 6-7
  15. Coriander leaves 2 tbsp
  16. Water as required
  17. Oil 2-3 tbsp

Instructions

  1. DRY ROAST 1 CUP SEMOLINA FOR 2-3 MINS
  2. TRANSFER IT TO A BOWL, ADD 1/2 CUP CURD
  3. ADD SOME WATER TO PREPARE A THICK BATTER
  4. COVER & KEEP ASIDE FOR 15 MINS
  5. FOR THE TEMPERING- HEAT 1 TBSP OIL
  6. ADD 1/4 TSP EACH OF ASAFOETIDA, MUSTARD SEEDS, CUMIN SEEDS & GINGER GARLIC PASTE
  7. SAUTE TILL THE GARLIC TURNS BROWN, POUR THIS TADKA INTO THE SEMOLINA BATTER
  8. ADD SALT TO TASTE, 2 TBSP EACH OF CARROT, BELL PEPPER & ONION
  9. ADD 3 TBSP CABBAGE, 2 TBSP FRESH CORIANDER, 1/4 TSP GREEN CHILLI PASTE, WATER AS REQUIRED
  10. MIX WELL
  11. ADD 1 TSP ENO FRUIT SALT, 2 TBSP WATER, MIX
  12. GREASE A NON-STICK APPE MAKER WITH OIL
  13. ADD 1 TBSP BATTER IN EACH CAVITY, COVER & COOK
  14. APPLY SOME OIL ON TOP AFTER 2-3 MINS
  15. FLIP THE APPE
  16. COVER & COOK FOR 3-4 MINS
  17. TAKE OUT IN A PLATE, WHEN GOLDEN FROM BOTH SIDES

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Sudha Anoop
Sep-08-2018
Sudha Anoop   Sep-08-2018

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