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Ground Onion dosa

Jan-07-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Ground Onion dosa RECIPE

Leftover neeru dosa batter is used to prepare aromatic ground onion dosa. It is easy to prepare.

Recipe Tags

  • Veg
  • Easy
  • Others
  • South Indian
  • Shallow fry
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Leftover neeru dosa batter 3 cup
  2. Chopped onion 1 cup
  3. Red chilli 1
  4. Cooking oil 1/4 cup

Instructions

  1. LEFTOVER NEERU DOSA BATTER
  2. ADD RED CHILLI AND ONION
  3. GRIND SMOOTHLY
  4. POUR BATTER INTO A VESSEL
  5. HEAT TAVA AND APPLY OIL
  6. POUR THE BATTER INTO HEATED TAVA, CLOSE THE LID
  7. OPEN THE LID AFTER 2 MINUTES, REMOVE IT AND SERVE IN HOT

Reviews (1)  

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Reema Garg
Jan-15-2018
Reema Garg   Jan-15-2018

Nice one.

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