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Garlic Mint Chutney

Nov-17-2017
Manjary Ankul Baria
10 minutes
Prep Time
0 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Garlic Mint Chutney RECIPE

Its a perfect dip to serve with any kind of starters or dal rice. Perfect spice with garlic flavour and a hint of roasted cumin enhances the flavour of the dish.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Blending
  • Accompaniment
  • Basic recipe
  • Healthy

Ingredients Serving: 3

  1. Pudina (mint leaves) 1 cup
  2. Coriander leaves 1 cup
  3. 1/2 Tomato chopped
  4. Garlic 6-7 cloves
  5. Green chilies 3 - adjust
  6. Salt to taste
  7. Black salt to taste
  8. Roasted cumin powder 1 tsp
  9. Juice of 1 Lemon

Instructions

  1. ADD MINT LEAVES, CORIANDER LEAVES AND TOMATO TO GRINDER.
  2. ADD GREEN CHILIES , GARLIC AND CUMIN POWDER
  3. ADD SALT, BLACK SALT AND LEMON JUICE AND BLEND TO A COARSE CHUTNEY
  4. SERVE WITH ANY STARTER OR PAKODAS.

Reviews (1)  

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Tanya Chauhan
Nov-20-2017
Tanya Chauhan   Nov-20-2017

I will surely try this.

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