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Restaurant style anchovies fry

Sep-12-2018
Rabia Hamnah
120 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Restaurant style anchovies fry RECIPE

#earnwithbetterbutter

Recipe Tags

  • Easy
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 3

  1. Anchovies fish-10
  2. Salt
  3. Turmeric powder -1/2spn
  4. Chilli powder-3spn
  5. Pepper powder-2spn
  6. Cumin pwdr-2spn
  7. Fennel powder-2spn
  8. Gram flour-2spn
  9. Cornflour-2spn
  10. Coconut oil
  11. Ginger garlic paste -1lspn

Instructions

  1. ADD SALT, 1/4SPN TURMERIC POWDER AND 2SPN TAMARIND OR LEMON JUICE TO FISH
  2. MIX WELL
  3. ADD 1SPN GINGER GARLIC PASTE AND MARINATE IT FOR 10MINS
  4. NEXT ADD SPICE POWDERS ONE BY ONE
  5. ADD GRAM FLOUR AND CORN FLOUR AND MIX WELL, SPRINKLE 2DROPS WATER AND MIX
  6. MARINATE IT FOR 1-2HOURS IN FRIDGE
  7. HEAT A PAN ADD COCONUT OIL, HEAT IT
  8. PLACE FISH ONE BY ONE AND FRY
  9. AFTER 2MINS FLIP IT
  10. AGAIN FLIP AND FRY FOR ANOTHER 2MINS
  11. WHEN FISH TURNS CRISPY TRANFER TO PLATE
  12. RESTAURANT STYLE FISH FRY IS READY

Reviews (1)  

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Seema Sharma
Sep-13-2018
Seema Sharma   Sep-13-2018

Thanks for sharing this recipe.

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