Name: Soya Cutlets recipe by FarNaz AhMed at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: Soya granules 1 cup; Boil potato 1 cup; Chopped onion 1 cup; Chopped green chilli 2 tablespoon; Ginger-garlic paste 1/2 teaspoon; Dry mango powder 1/2 teaspoon; Turmeric powder 1/2 teaspoon; Cumin seeds 1 teaspoon; Red chilli powder 1/2 teaspoon; Corn flour paste for coating; Bread crumbs for coating; Salt to taste; Oil for fry

ABOUT Soya Cutlets RECIPE

Soya is very healthy & contains lots of protein in it.

Ingredients Serving: 4

Soya granules 1 cup
Boil potato 1 cup
Chopped onion 1 cup
Chopped green chilli 2 tablespoon
Ginger-garlic paste 1/2 teaspoon
Dry mango powder 1/2 teaspoon
Turmeric powder 1/2 teaspoon
Cumin seeds 1 teaspoon
Red chilli powder 1/2 teaspoon
Corn flour paste for coating
Bread crumbs for coating
Salt to taste
Oil for fry

Instructions

Soak the soya granules in warm water for 15 minutes. Squeez the excess water.
Mash the boiled potato & mix it with the soya granules.
Now add salt, turmwric powder, red chilli powder, dry mango powder, cumin seeds, chopped onion, chopped green chilli & ginger-garlic paste
Now give it the shape of cutlets with the help of your palm.
Now coat the cutlets in corn flour paste 1st & then in bread crumbs.
Heat oil for frying & add the cutlets carefully in hot oil. Fry them in medium low flame.

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