Name: Palmfruit sharrbat recipe by Huda Mulla at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 1 litre milk; 4tbsp sugar; 2 1/2 tbsp corn flour; Palm fruit 12 pieces; Rose water 1 tbsp

ABOUT Palmfruit sharrbat RECIPE

Heathy,tasty,egg free.

Ingredients Serving: 6

1 litre milk
4tbsp sugar
2 1/2 tbsp corn flour
Palm fruit 12 pieces
Rose water 1 tbsp

Instructions

Mix milk, sugar and corn flour in bowl.
Shift the mixture in a pan and boil the mixture and stie continuesly.
After the milk is boiled keep it for cooling under the fan.
After the mixture is cooled add rose water in it and keep it in freezer for chilling.
Then in the grinder grind the palm fruit coarsly .
Then remove the mixture from the freezer and add the palm fruit in it then keep it in freezer untill it is chilled.
After it is chilled remove it in a glass and enjoy the palm fruit sharrbat.

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