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Bonda Sharbat

Apr-30-2017
Lata Lala
5 minutes
Prep Time
0 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Bonda Sharbat RECIPE

A south Indian delight, made from tender coconut.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Karnataka
  • Chilling
  • Cold Drink
  • High Fibre

Ingredients Serving: 1

  1. Tender coconut 1
  2. Sabja/Takmaria seeds 2 tsp soaked in water
  3. Lime juice 1 tbsp
  4. Sugar /Jaggery 3 tsp
  5. Salt a pinch
  6. Mint leaves few

Instructions

  1. Extract the tender coconut water in a glass.
  2. Extract Malai too.
  3. In a glass add soaked sabja/takmaria seeds first.
  4. Add tender coconut water and chopped malai pieces in it.
  5. Add sugar/jaggery according to your taste and a pinch of salt.
  6. Refrigerate it.
  7. When serving add few mint leaves into the glass.

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