Name: Palak chana daal kofta curry recipe by Chandu Pugalia at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2 cup boil palak; 1/2 cup boil chana daal; 1/2 cup besan; 1 tsp Salt; 1/2 tsp haldi; oil for frying koftas; For gravy---; 2 tbsp Oil; 1 tsp jeera; 1 tsp whole coriander seeds; 1/2 tsp fennel seeds; 2 cloves; 4 whole pepper corns; Pinch of hing; 1 cup chop onion; 1 tsp chop ginger; 4 cloves of garlic; 1 green chilli; 1 cup curd; salt as per taste; 1 tsp red chilli powder; 1/2 tsp haldi; 2 tsp coriander powder; 1 tsp garam masala; Onion rings