Name: Hyderabadi Lemon Rice, Chickpea Coconut Stir Fry and Tomato Chutney with Jaljeera and Coconut Water recipe by shaifali Saxena at BetterButter
Prep time: 62 min
Cook time: 10 min
Total time: 72 min
Yield: 4
Ingredients: 2 cup boiled rice; 1tsp turmeric; 2 green chillies for each dish; 1tsp mustard seeds for each dish; 1cup coconut grated; 2cup black chickpea boiled; 4-5 tomatoes boiled and puree; Salt to taste; 1tsp urad lentil soaked; 8-10 curry leaves; 1tsp fenugreek seeds; 1cup fresh coriander.; 2cup fresh mint; 4 lemon juuce; Salt and pepper to taste; Cumin powder 2tsp

ABOUT Hyderabadi Lemon Rice, Chickpea Coconut Stir Fry and Tomato Chutney with Jaljeera and Coconut Water RECIPE

We all know about the south platter which includes idli, sambhar vada hyderabad biryani etc. I made a unique platter with lemon rice, black chickpea stir fry and tomatoes chutney with jaljeera and coconut water

Ingredients Serving: 4

2 cup boiled rice
1tsp turmeric
2 green chillies for each dish
1tsp mustard seeds for each dish
1cup coconut grated
2cup black chickpea boiled
4-5 tomatoes boiled and puree
Salt to taste
1tsp urad lentil soaked
8-10 curry leaves
1tsp fenugreek seeds
1cup fresh coriander.
2cup fresh mint
4 lemon juuce
Salt and pepper to taste
Cumin powder 2tsp

Instructions

For lemon rice-heat 2tsp oil in a pan and add mustard seeds, fenugreek,curry leaves, turmeric,urad dal and chillies. Saute for 2mins.
Reduce the flame, mix rice and salt and cook for a minute.
Turn off the heat and add lemon juice and mix
Chickpea stir fry-heat oil in a pan, add mustard seeds, curry leaves, chillies and ginger and saute for a minute.
Now add coconut and chickpeas and season with salt. Cook for 2 mins and it is ready.
Tomato chutney-heat 2tsp oil in a pan, add mustard, ginger, curry leaves and cillies.
Now add tomato puree and cook for 5 mins.
You can add water to make consistency as you like.
For jaljeera- make a paste of coriander, mint, lemon and salt.
Take 2-3tsp of jaljeera in a glass and fill with chilled water.

Similar Recipes