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Photo of Chocolate shahi tukda by Geeta Virmani at BetterButter
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Chocolate shahi tukda

Apr-07-2018
Geeta Virmani
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chocolate shahi tukda RECIPE

Shahi tukda with a twist

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Bread slices...4
  2. Chocolate custard...1 cup
  3. Sugar syrup...1 cup or so
  4. Chocolate sauce

Instructions

  1. Cut bread slices in the shape you desire.
  2. Fry these in hot oil. I air fried them in air fryer
  3. Preheat the air fryer for 3 minutes, place bread pieces on the basket and set timer for 5 minutes on 160 degrees
  4. Dip these pieces in sugar syrup and arrange in a plate , spread chocolate custard over the pieces, then pour chocolate sauce on it, chill and serve chilled
  5. Making of.chocolate custard...Take 50 ml milk, in it mix 2 table spoon chocolate custard powder and make a paste . Add this in 1/2 litre milk add 3 table spoon sugar and let it thick, stir continuously. Cool down and use as tequired

Reviews (1)  

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Hema Mallik
Apr-09-2018
Hema Mallik   Apr-09-2018

Yummilicious!

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