Name: Vapa pomfret recipe by Papiya Nandi at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: Pomfret fish 1; Poppy seeds paste 2 tablespoon; Mustard seeds paste 1 tablespoon; Kaju paste 1 tablespoon; Salt; Turmeric powder 1/2 teaspoon; Oil 2 tablespoon; Green chilies 2

ABOUT Vapa pomfret RECIPE

This is a bengali dish. Bengalish love to eat this dish with rice

Ingredients Serving: 1

Pomfret fish 1
Poppy seeds paste 2 tablespoon
Mustard seeds paste 1 tablespoon
Kaju paste 1 tablespoon
Salt
Turmeric powder 1/2 teaspoon
Oil 2 tablespoon
Green chilies 2

Instructions

Wash the fish properly
Then take o bowl add mustard paste, Poppy Seeds paste,kaju paste,salt,turmeric powder salt
All these ingredients mix well
Coat the fish with this ingredients properly
Keep aside for 5 min
After 5 min. take a steal tiffin box
Keep the fish with mixture in this tiffin box
Half cutout the chilies and keep into the tiffin box
Close the cap and keep the box in a wok
Then pour water in wok
Don't pour too much water only half of the tiffin
Then cover the lid and on the flame
Keep the flame in low for 10 min.
After 10 min open the tiffin and serve the fish in a plate

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