Name: Fish fry(Rohu fish) recipe by litushree Pradhan at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: Rohu fish in curry cut(800gms; Turmeric powder 1 tsp; Red chilli powder 2 tsp; Mustard oil 1tbsp; Mustard oil 1 cup for frying

ABOUT Fish fry(Rohu fish) RECIPE

This i s a very crispy fish recipe. This rohu fish fry is served as an appetizer/starter and also cooked with some Indian spices and flavored masala paste.

Ingredients Serving: 8

Rohu fish in curry cut(800gms
Turmeric powder 1 tsp
Red chilli powder 2 tsp
Mustard oil 1tbsp
Mustard oil 1 cup for frying

Instructions

Clean the fish properly with running water. Add 1 teaspoon salt, turmeric powder, chilly powder and mustard oil. Rub on the fish. Keep aside atleast for 15 minutes.
Place a fry pan and add mustard oil and once the oil is heated add 4 slice of rohu fish (put fish according to your fry pan size. Please don,t over crowded the pan.)
Fry on both sides till dark golden brown color appears (about 4-5 minutes each side, depends on size of your fish pieces)..Remove and fry the remaining rohu fish pieces in the same way.
Serve hot with onions rings/slices, lemon,garlic and green chilli

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