Home / Recipes / Irani Raita - A persian Cuisine

Photo of Irani Raita - A persian Cuisine by Anita Parsoya at BetterButter
1647
3
0.0(0)
0

Irani Raita - A persian Cuisine

Apr-02-2018
Anita Parsoya
0 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Irani Raita - A persian Cuisine RECIPE

Irani Raita is a persian cuisine. This can be prepared in just 5 minutes and you will enjoy a different taste of raita ... Please try it and share your reviews with me :blush: Now let's see how to make it :blush:

Recipe Tags

  • Iranian
  • Veg
  • Easy
  • Everyday
  • Chilling
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Curd- 2 cups
  2. 1 tsp cumin powder
  3. 1 tbsp chopped cucumber
  4. 1 tbsp Honey
  5. 1 tsp Raisins
  6. 4-5 Chopped walnuts
  7. Salt to taste

Instructions

  1. Take a bowl, add curd and whisk it well.
  2. Now add cucumber, cumin powder, honey, raisins, chopped walnuts and salt and mix it well
  3. Add water to adjust to consistency of raita. Raita's consistency depends upon you :blush:
  4. Now garnish it with coriander leaves and serve it chilled :blush:

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE