Name: MEXICAN SALSA PARATHA recipe by Mukti Sahay at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 2
Ingredients: Chapati - 5; Grated cheese - 1 cup; Parsley - 3/4 cup; Capsicum - 1/2 bowl; Finely chopped green chilly - 2; Finely chopped onion - 1; Red chilly powder - 1/2 tsp; All purpose flour - 1/2 cup; Salt - to taste; Oil - 4 tbsp

ABOUT MEXICAN SALSA PARATHA RECIPE

This is a recipe of a filling and delicious paratha filled with mexican salsa inspired filling.

Ingredients Serving: 2

Chapati - 5
Grated cheese - 1 cup
Parsley - 3/4 cup
Capsicum - 1/2 bowl
Finely chopped green chilly - 2
Finely chopped onion - 1
Red chilly powder - 1/2 tsp
All purpose flour - 1/2 cup
Salt - to taste
Oil - 4 tbsp

Instructions

Take a large bowl add grated cheese,parsley,green chilly,onion,red chilly powder and salt and mix well.
Now stuffing is ready.
Take a chapati spread two spoon stuffing and cover with other chapati.
Now spread two spoon stuffing and cover with other chapati,repeat the same process.
Take a bowl add all purpose flour and half cup of water and make a batter.
Dip the stuffed chapati in this batter and seal the edges
Grease the pan and place the stuffed chapati ,applying oil on both sides cook in a low flame till crispy.
Serve hot with sauce

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