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Sweet rice

Mar-30-2018
Karuna Chandwani
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sweet rice RECIPE

Sindhi famous rice, made with ghee and dry fruits.

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Karnataka
  • Basic recipe
  • Healthy

Ingredients Serving: 2

  1. Basmati rice(soaked for 30 mins) - 1 cup.
  2. Ghee - 2 teaspoons.
  3. Raisins - 1 tablespoon.
  4. Sugar - 1 cup.
  5. Saffron water - 1 tea spoon.
  6. A pinch of salt 
  7. Almonds, chopped  Pistachios, chopped

Instructions

  1. Heat Ghee in a kadhai. Once heated add soaked saffron to it and then add water and boil the mixture.
  2. Once the mixture is boiled, add soaked Rice and dried fruits to it and mix well. Cover the pan for the Rice to cook.
  3. When the Rice starts boiling add a little salt to it, mix well and cover the pan again.
  4. In a separate pan add Sugar and water to make the Sugar syrup. Let it boil.
  5. Check the Rice, the water should be evaporated and the Rice should be dry.
  6. Then, add the sugar syrup into the Rice, mix and cover to let it cook for a few more minutes. Garnish with dry fruits and serve!

Reviews (1)  

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Sreemoyee Bhattacharjee
May-24-2018
Sreemoyee Bhattacharjee   May-24-2018

Please write the procedure in the column for method. Your recipes are always jumbled.

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