Name: paneer Makhana balls recipe by Ruchi Chopra at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 2 cup makhana; 1 cup paneer; 1 fine chopped green chili; 1/2 tsp pepper powder; 1 tbsp chopped coriander; Rock salt to taste; 1 tbsp milk; 1 tsp chilli flakes; Reisin 10 -12; Oil

ABOUT paneer Makhana balls RECIPE

Combination of paneer,Makhana,chilli and raisins make a great taste. Try this

Ingredients Serving: 4

2 cup makhana
1 cup paneer
1 fine chopped green chili
1/2 tsp pepper powder
1 tbsp chopped coriander
Rock salt to taste
1 tbsp milk
1 tsp chilli flakes
Reisin 10 -12
Oil

Instructions

roast makhana and grind it and keep aside
In a mixing bowl put grinded makhana ,grated paneer, chopped green chilli and chopped coriander, salt, pepper powder and mix it well and make small balls stuff with raisin
now in another bowl put grind makhana and chilli flakes and mix well
Now dip the balls in milk and coat with grind makhana chilli flakes mixture and fry it on full flame till golden brown
paneer makhana balls is ready

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