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Photo of Khasta Chhupa rustam by Chandu Pugalia at BetterButter
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Khasta Chhupa rustam

Mar-13-2018
Chandu Pugalia
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Khasta Chhupa rustam RECIPE

This snack is full of vegetables very healthy and tasty.we can bake it also for making more healthy ideal for snack time.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Rajasthan
  • Baking
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 1 tbsp boil potato
  2. 1 tbsp french beans
  3. 1 tbsp corn
  4. 1 tbsp carrot
  5. 1 tbsp cabbage
  6. 1 tbsp paneer
  7. 1 tsp ginger
  8. 1 tsp green chilli
  9. Salt as per taste
  10. 1 tsp red chilli powder
  11. 1 tsp chaat masala
  12. 1 tsp garam masala
  13. 1/4 tsp haldi
  14. Coriander leaves
  15. 1 tsp oil for stuffing
  16. 1 tbsp Lemon nuice
  17. Oil for frying
  18. For dough----
  19. 1 cup flour
  20. 1/2 tsp Salt
  21. 1 tbsp oil
  22. Water as required

Instructions

  1. Chop all vegetables
  2. Heat oil in pan add jeera
  3. Add ginger and chilli
  4. Add beans and carrot
  5. Don't cook too much
  6. We want a bite
  7. So add cabbage and corn
  8. Cook little
  9. Add potato and paneer
  10. Add spices and mix
  11. Add lemon juice and coriander leaves
  12. Stuffing is ready
  13. For dough----
  14. Take flour salt and oil
  15. Add water and make dough
  16. Leave it for 20 min.
  17. Then roll down
  18. Take a mould and set roll disc in it
  19. Fill with filling
  20. Remove extra dough
  21. Make add customs like that
  22. Heat oil and fry all
  23. Serve hot with sauce

Reviews (2)  

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Sana Tungekar
Mar-13-2018
Sana Tungekar   Mar-13-2018

Gud snack Chandu ji.

Mani Kaur
Mar-13-2018
Mani Kaur   Mar-13-2018

Superb recipe.

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