Name: Pan Fried Mutton recipe by Aaleen Khan at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: Mutton - 500 gms; Chilly powder - 3 tsp; Turmeric powder - 1/2 tsp; Garam Masala powder - 1/2 tsp; Lemon - 1; Water - 125 ml; Oil - 3 tbsp; Salt to taste

ABOUT Pan Fried Mutton RECIPE

The succulent taste of this pan fried mutton is a perfect snack for an evening family get together when u have guests coming home without a call

Ingredients Serving: 3

Mutton - 500 gms
Chilly powder - 3 tsp
Turmeric powder - 1/2 tsp
Garam Masala powder - 1/2 tsp
Lemon - 1
Water - 125 ml
Oil - 3 tbsp
Salt to taste

Instructions

Wash n clean the mutton
In a pressure cooker add a tbsp of oil, add the mutton, to this add the chilly powder, turmeric powder, garam masala powder fry for a minute , add half cup (125 ml)water, a little salt n pressure cook for 6 whistles
Once the pressure is released, drain the cooked mutton.
In a pan add 2 tbsp oil. Add the mutton pieces one by one. Turn to the other side after a minute. Keep turning the sides till u get to see crisp golden colour on both the sides.
Garnish the pan fried mutton with lemon.

Similar Recipes