Name: Orange skin curry recipe by Kaushika Segaran at BetterButter
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Yield: 4
Ingredients: Orange skin - 2 fruit; Green chillies - 4; Red chilly powder - 2 teaspoon; Salt - as needed; Tamaring - lemon size; Mustard seeds - 1 teaspoon; Jaggery - 1 teaspoon; oil; Coriander Leaves - To Garnish

ABOUT Orange skin curry RECIPE

Healthy delicious different side dish. Easy to cook .

Recipe Tags

Veg
Easy
Everyday
Tamil Nadu
Simmering
Side Dishes
Healthy

Ingredients Serving: 4

Orange skin - 2 fruit
Green chillies - 4
Red chilly powder - 2 teaspoon
Salt - as needed
Tamaring - lemon size
Mustard seeds - 1 teaspoon
Jaggery - 1 teaspoon
oil
Coriander Leaves - To Garnish

Instructions

Chop orange fruit skin into small pieces.
Boil it in water 10 minutes and keep it aside.
Heat oil in a pan , add mustard seeds, once it starts spluttering add green chillies.
Add orange skin and saute.
Add tamarind paste and water.
Allow it to boil.
Add salt, red chilly powder, jaggery.
Mix well.
Allow it to boil.
Garnish coriander leaves.

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