Name: Sago kheer recipe by pavumidha arif at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Milk 2 cups; Milkmaid 1/2 cup; Sago /Sabudana 1/4 cup; Raisins 6; Cashew 5; Cardamom powder 1/2 tsp; Almonds 2; Sugar 5 tsp

ABOUT Sago kheer RECIPE

Easy and quick receipe

Recipe Tags

Veg
Medium
Festive
Tamil Nadu
Boiling
Dessert
Healthy

Ingredients Serving: 2

Milk 2 cups
Milkmaid 1/2 cup
Sago /Sabudana 1/4 cup
Raisins 6
Cashew 5
Cardamom powder 1/2 tsp
Almonds 2
Sugar 5 tsp

Instructions

Soak sabudana/Sago for 3-4 hrs.(soaking depends upon your sabudana size)
In pan boil 1/4 cup of water and milk in medium flame.
Now add sago.stir well till sago turns translucent.
Now add milkmaid.stir Well.after 5 min add sugar,cardamom powder,cashew and raisins.
Cook for 15-20 min in low flame.
Stir till milk thickens.and serve it hot.

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